Ukukhetha okulungileifriji yezentengiselwanokuyisinqumo esibalulekile kunoma yiliphi ibhizinisi elithembele endaweni yokugcina ukudla eqandisiwe. Kusukela ezitolo zokudlela nasezitolo zokudla kuya ezinkampanini zokupheka kanye nezitolo ezithengisa izinto ezidingekayo, ifriji ethembekile ibalulekile ekugcineni impahla, ukunciphisa imfucuza, kanye nokuqinisekisa ukuphepha kokudla. Kulo mhlahlandlela, sizohlola izici ezibalulekile zalezi zinto ezibalulekile, sikusize wenze ukukhetha okunolwazi okuhlangabezana nezidingo zakho zebhizinisi.

Kungani i-Commercial Freezer ibalulekile ebhizinisini lakho

A ifriji yezentengiselwanoinikeza izinzuzo eziningi ezibalulekile ezidlula indawo yokugcina izinto ebandayo elula. Iyithuluzi eliyisisekelo lokuphatha impahla, elikuvumela ukuthi uthenge ngobuningi futhi usebenzise intengo yesizini. Lokhu akugcini nje ngokukusiza ukulawula izindleko kodwa futhi kuqinisekisa ukuthi unemikhiqizo eqhubekayo. Ngaphezu kwalokho, ifriji yezentengiselwano esezingeni eliphezulu igcina amazinga okushisa ahlala njalo, aphephile ekudleni, okubalulekile ekuhambisaneni nemithetho yezempilo nokuvikela ibhizinisi lakho ezikweletini ezingaba khona.

Izinto Ezibalulekile Okufanele Uzicabangele Ngaphambi Kokuthenga

Uma ukhethaifriji yezentengiselwano, kubalulekile ukucabangela izici ezimbalwa ezibalulekile ukuqinisekisa ukuthi ukhetha imodeli engcono kakhulu yebhizinisi lakho.

• Uhlobo lwe-Freezer:Amafriji ebhizinisi afika ngezinhlobo ezahlukene, okuhlanganisa:
  • Amafriji angena kalula:Ilungele amakhishi nezindawo zokulungiselela, inikeza ukufinyelela okulula ezintweni ezisetshenziswa njalo.
  • Amafriji angena ngaphakathi:Kuhle kakhulu kumabhizinisi anezidingo ezinkulu zokugcina impahla, okunikeza isikhala esanele sempahla eningi.
  • Amafriji esifubeni:Isebenzisa amandla kahle futhi ilungele ukugcina izinto ezinkulu noma ezinkulu isikhathi eside.
  • Amafriji angaphansi kwekhawuntara:Izinketho zokonga isikhala zamakhishi amancane noma izindawo zokusebenza ezithile.
• Usayizi kanye Nomthamo:Usayizi wefriji yakho kufanele uhambisane nezidingo zakho zokugcina kanye nendawo etholakala phansi. Linganisa ngokucophelela indawo ohlose ukuyigcina bese ulinganisela inani lemikhiqizo ozodinga ukuyigcina.
• Ukusebenza Kahle Kwamandla:Funa amamodeli anama-compressor asebenza kahle kakhulu kanye nokushisa okujiyile ukuze unciphise izindleko zokusebenza. Isilinganiso se-Energy Star siyisibonakaliso esihle sedivayisi eyonga amandla.
• Ukulawula Izinga Lokushisa Nokuzinza:I-thermostat ethembekile kanye nokusatshalaliswa kwezinga lokushisa elilinganayo kubalulekile ekuphepheni kokudla. Ifriji kufanele igcine izinga lokushisa elihambisanayo, ngisho noma ivulwa futhi ivalwa njalo.
• Ukuqina Nokwakhiwa:Izindawo zezentengiselwano ziyadingakala. Khetha ifriji enendawo yangaphandle eqinile, engagqwali kanye nophahla lwangaphakathi oluqinile olungamelana nokusetshenziswa kakhulu.

Ukugcinwa Nokunakekelwa Kwefriji Yakho Yezentengiselwano

Ukuqinisekisa ukuthi ifriji yakho isebenza kahle kakhulu futhi ihlala iminyaka eminingi, ukulungiswa njalo kubalulekile.

1. Ukuhlanza Okuvamile:Khipha iplagi bese uhlanza ingaphakathi nengaphandle njalo ukuze uvimbele ukunqwabelana kokungcola nokungcola.
2. Ukuncibilikisa:Landela imiyalelo yomenzi yokuncibilikisa iqhwa. Amamodeli okuncibilikisa iqhwa ngesandla adinga ukuthi ususe konke okuqukethwe bese uvumela iqhwa lincibilike, kuyilapho amamodeli angenaqhwa ephatha lokhu ngokuzenzakalelayo.
3. Hlola i-Gasket:I-gasket yomnyango eyonakele noma egugile ingonakalisa uphawu lwesiqandisi futhi iholele ekushintsheni kwezinga lokushisa kanye nezindleko zamandla eziphezulu. Yihlole njalo bese uyishintsha uma kudingeka.
4. Izinga Lokushisa Lokuqapha:Sebenzisa i-thermometer yangaphandle ukuhlola njalo izinga lokushisa langaphakathi, uqinisekise ukuthi lihlala ku-0°F noma ngaphansi kwayo ukuze kugcinwe ukudla kuphephile.

Isiphetho

A ifriji yezentengiselwanokuwukutshalwa kwezimali kwesikhathi eside okungathinta kakhulu ukusebenza kahle kwebhizinisi lakho kanye nenani eliphansi. Ngokucabanga ngokucophelela ngezinto ezifana nohlobo lwesiqandisi, usayizi, ukusebenza kahle kwamandla, kanye nokuqina, kanye nokuzibophezela ohlelweni lokulungisa olujwayelekile, ungaqinisekisa ukuthi isiqandisi sakho sihlala siyimpahla ethembekile nengabizi kakhulu iminyaka ezayo. Ukwenza ukukhetha okufanele manje kuzokongela isikhathi, imali, kanye nobunzima esikhathini esizayo, okukuvumela ukuthi ugxile kulokho okwenzayo kangcono—ukuphatha ibhizinisi lakho.

imibuzo ejwayelekile ukubuzwa

Lingakanani izinga lokushisa elifanele ifriji yezentengiselwano?

Ukuze ukudla kuphephe futhi kulondolozwe kahle, izinga lokushisa elifanele lefriji yezentengiselwano lingu-0°F (-18°C) noma libanda kakhulu.

Kufanele ngincibilikise kangaki ifriji yami yezentengiselwano?

Ukuvama kokuncibilikisa kuncike kumodeli. Amayunithi okuncibilikisa ngesandla kufanele ancibilikise lapho ukwakheka kweqhwa kufinyelela cishe ku-quarter-inch ubukhulu. Amamodeli angenaqhwa awadingi ukuncibilikisa ngesandla.

Ingabe kuyonga amandla ukugcina ifriji yami igcwele noma ingenalutho?

Kuyonga amandla kakhudlwana ukugcina ifriji yakho igcwele. Izinto eziqandisiwe zisebenza njengesisindo sokushisa, zisiza iyunithi ukuthi igcine izinga lokushisa layo futhi zinciphise inani lomsebenzi okufanele wenziwe yi-compressor.

Yiziphi izinhlobo ezahlukene zamafriji ebhizinisi?

Izinhlobo ezivamile zifaka phakathi amafriji angena kalula emakhishini, amafriji angena kalula endaweni enkulu yokugcina izinto, amafriji esifuba ezinto eziningi, kanye namafriji angaphansi kwekhawuntara ezindaweni ezincane.