Isingeniso

Emabhizinisini okuthengisa njengezitolo ezinkulu, izitolo ezithengisa izinto ezishibhile, kanye nama-cafe, ukugcina izinto ezibolayo zihlanzekile kubalulekile kokubili ekwanelisekeni kwamakhasimende kanye nokuphila isikhathi eside komkhiqizo.Amafriji aqonde phezulu aneminyango yengilazisezibe yimishini ebalulekile kulezi zindawo ngenxa yekhono lazo lokugcina izinto emazingeni okushisa afanele ngenkathi zigcinwa zibonakala ngokucacile kumakhasimende. Lezi ziqandisi azisizi nje kuphela ekulondolozeni ikhwalithi yokudla kodwa futhi zidlala indima ebalulekile ekuhlangenwe nakho kokuthenga okuphelele ngokwenza imikhiqizo itholakale kalula. Kulesi sihloko, sizohlola amathiphu amahle kakhulu okukhulisa ukusebenza kahle, ukusebenza kahle, kanye nobude besikhathi samafriji aqonde emnyango weglasi, siqinisekise ukuthi abathengisi bathola okuningi kula mathuluzi abalulekile.

UkuqondaAmafriji Aqondile Angena Ngesicabha Sengilazi

Ngaphambi kokungena ezihlokweni, kubalulekile ukuqonda ukuthi yiniamafriji aqonde phezulu aneminyango yengilaziziyini nokuthi zisebenza kanjani. Lezi ziqandisi ziyiyunithi eziqondile ezineminyango yengilazi ekhanyayo evumela ukubonakala okucacile kwezinto ezigcinwe ngaphakathi. Ngokungafani neziqandisi zendabuko ezineminyango eqinile, iziqandisi eziqondile ezineminyango yengilazi zenzelwe ukubonisa imikhiqizo ngendlela ekhangayo ngenkathi zigcina ukulawulwa kokushisa. Zivame ukusetshenziswa ezindaweni zokuthengisa lapho ukufinyelela okusheshayo ezintweni ezibandayo kubalulekile, njengasezitolo ezinkulu zobisi, iziphuzo, ukudla okulungele ukudliwa, ngisho nemikhiqizo emisha epakishwe kusengaphambili.

Umklamo ocacile awugcini nje ngokuthuthukisa ukubonakala komkhiqizo kodwa futhi uheha amakhasimende ngokubonisa izinto ngendlela ehlelekile nefinyelelekayo. Kodwa-ke, ukuqinisekisa ukuthi zisebenza kahle futhi zigcina ikhwalithi yokudla, kufanele kucatshangelwe izinto eziningana ezibalulekile.

Amathiphu Angcono Kakhulu Okupholisa Okuthengisa Okungadingi Umzamo

1. Ukubekwa Okufanele

Indawo yakhoifriji eliqondile elinomnyango wengilazikubalulekile ekusebenzeni kwayo nasekuphileni kwayo isikhathi eside. Ukubekwa kwayo ngendlela efanele kusiza isiqandisi ukuthi sisebenze kahle futhi kunciphise ukusetshenziswa kwamandla okungadingekile.

• Gwema imithombo yokushisa: Gcina ifriji kude nokukhanya kwelanga okuqondile, ama-oven, noma izindawo zokungenisa umoya, njengoba ukuchayeka ekushiseni kungabangela ukuthi iyunithi isebenze ngokweqile ukuze igcine izinga lokushisa langaphakathi, okuholela ekusetshenzisweni kwamandla okuphezulu.
• Qinisekisa ukuthi umoya ungena kahle: Ukuze upholise kahle, qiniseka ukuthi isiqandisi sinendawo eyanele yokuzungeza umoya. Umoya owanele usiza umshini ukuthi uphole kahle futhi uvimbele ukushisa ngokweqile.

Cabanga ngokubeka isiqandisi sakho ezindaweni ezinabantu abaningi lapho amakhasimende angasifinyelela khona kalula, ukuqinisekisa ukuthi sifeza kokubili injongo esebenzayo nebonakalayo.

2. Ukulawula Izinga Lokushisa

Ukugcina izinga lokushisa elifanele kubalulekile ekulondolozeni ikhwalithi kanye nobusha bemikhiqizo egcinweamafriji aqonde phezulu aneminyango yengilaziUkubeka izinga lokushisa elifanele kusiza ukuvimbela ukubola kokudla futhi kuqinisekisa ukuthi amakhasimende athola imikhiqizo ephephile nemisha.

• Ibanga lokushisa elifanele: Gcina izinga lokushisa lesiqandisi liphakathi kuka-34°F no-40°F (1°C kuya ku-4°C). Lolu hlu lufaneleka kakhulu ezintweni ezibolayo njengobisi, inyama, nokudla okulungisiwe, okukuvimbela ekuboleni ngenkathi kusiza ekunciphiseni ukusetshenziswa kwamandla.
• Ukuqapha njalo: Sebenzisa i-thermometer ukuhlola njalo izinga lokushisa ngaphakathi kwefriji. Ama-thermostat edijithali avame ukutholakala kumamodeli esimanje, okuvumela ukulawula okunembe kakhudlwana. Lungisa izilungiselelo njengoba kudingeka, ikakhulukazi uma umnyango uvulwa njalo noma ngesikhathi sokushisa okuphezulu.

3. Ukulungiswa Okuvamile

Ukugcinwa okufanele kuqinisekisaifriji eliqondile elinomnyango wengilaziihlala isesimweni sokusebenza esiphezulu, ekugcineni yandisa isikhathi sayo sokuphila futhi inciphise amathuba okuphuka. Ukuhlanza nokunakekela njalo kubalulekile ekugcineni ukusetshenziswa kahle kwamandla kanye nokuphepha kokudla.

• Ukuhlanza: Hlanza ingaphakathi nengaphandle lesiqandisi njalo usebenzisa insipho ethambile namanzi. Amabhaktheriya anganqwabelana ezindaweni ezingahlanzwanga kahle, okungathinta ikhwalithi yemikhiqizo egciniwe.
• Izimpawu zomnyango: Hlola izivalo zomnyango njalo ukuze ubone izimpawu zokuguguleka. Izivalo ezonakele noma ezingcolile zingavumela umoya ofudumele ukuthi uvuze ngaphakathi, okuphazamisa ukusebenza kahle kokupholisa. Shintsha izivalo uma kudingeka ukuze ugcine ukuvalwa kungangeni moya.
• Ukuncibilikisa: Amanye amamodeli angadinga ukuncibilikiswa ngesandla. Qiniseka ukuthi uhlola futhi uhlanza indawo yefriji, uma ikhona, ukuze ugweme ukunqwabelana kweqhwa, okungaphazamisa ukulawulwa kwezinga lokushisa.

4. Ukuhlela Nokubonisa

Ukuhlela kahle imikhiqizo ngaphakathi kwesiqandisi akugcini nje ngokuthuthukisa umthamo wokugcina kodwa futhi kuthuthukisa ulwazi lwamakhasimende lulonke. Indlela imikhiqizo eboniswa ngayo esiqandisini ingathonya ngqo izinqumo zokuthenga kwamakhasimende, ikakhulukazi endaweni yokuzisiza.

• Hlanganisa izinto ezifanayo: Hlela izinto ngezigaba—ubisi, iziphuzo, ukudla okulungisiwe, njalo njalo. Lokhu kusiza amakhasimende ukuthi azulazule kalula esiqandisini futhi athole lokho akudingayo.
• Amashalofu amalebula: Faka amalebula acacile ezigabeni noma emashalofini ahlukene ukusiza amakhasimende ukuthi athole imikhiqizo ngokushesha. Lokhu kuwusizo ikakhulukazi ezindaweni ezimatasa lapho amakhasimende ejabulela ukufinyelela izimpahla ngokushesha nangokulula.
• Zungezisa isitoko: Sebenzisa indlela ethi “okungena kuqala, ukuphuma kuqala” (FIFO) ukuqinisekisa ukuthi imikhiqizo emidala ithengiswa kuqala, kunciphisa amathuba okuthi imikhiqizo ephelelwe yisikhathi ishiywe emashalofini. Lokhu kusiza futhi ukunciphisa imfucuza nokuthuthukisa ukuphathwa kwempahla.

5. Ukusetshenziswa Kahle Kwamandla

Ukuthuthukisa ukusebenza kahle kwamandla akhoifriji eliqondile elinomnyango wengilazikubalulekile ekunciphiseni izindleko zokusebenza nokusekela imikhuba yebhizinisi esimeme. Amamodeli asebenzisa ugesi omncane ngenkathi egcina izinga elifanayo lokusebenza, kanti amanye amamodeli anemisebenzi ehlakaniphile yokonga amandla.

• Gwema ukulayisha ngokweqile: Ungagcwalisi kakhulu ifriji, njengoba lokhu kungavimba ukuhamba komoya futhi kucindezele i-compressor, okungaholela ekusetshenzisweni kwamandla aphezulu. Qinisekisa ukuthi umoya ungajikeleza ngokukhululeka ngaphakathi kwefriji.
• Tshala imali kumamodeli asebenzisa amandla ngendlela eyongayo: Eziningi zanamuhlaamafriji aqonde phezulu aneminyango yengilaziiza nezici zokonga amandla, njengokukhanya kwe-LED, ama-compressor asebenza kahle kakhulu, kanye nokushisa okuthuthukisiwe. Lezi zici zinganciphisa kakhulu ukusetshenziswa kwamandla futhi zinciphise izikweletu zikagesi.
• Lungiselela imikhuba yokuvula iminyango: Ukuvuleka kweminyango njalo kuholela ekulahlekelweni umoya obandayo futhi kuphoqe isiqandisi ukuthi sisebenzise amandla amaningi ukubuyisela amazinga okushisa afanele. Qeqesha abasebenzi ukuthi banciphise ukuvuleka kweminyango futhi baqinisekise ukuthi amakhasimende avala umnyango ngokushesha ngemva kokusebenzisa.

Isigaba Semibuzo Nezimpendulo

Q: Ingabeamafriji aqonde phezulu aneminyango yengilazikufanele ihlelwe ngokwezifiso ukuze ivumelane nezidingo ezithile?

A: Yebo, abakhiqizi abaningi banikeza izinketho zokwenza ngokwezifiso zeamafriji aqonde phezulu aneminyango yengilazi, okuvumela amabhizinisi ukuthi alungise umklamo, usayizi, ukucushwa kwamashelufu, kanye nezinye izici ukuze kuhlangatshezwane nezidingo zawo ezihlukile.

U: Ngingakuvimbela kanjani ukwakheka komswakama eminyango yengilazi yesiqandisi?

A: Ukuze unciphise ukuminyana kwegumbi, qiniseka ukuthi izivalo zomnyango ziqinile futhi azinazo imfucumfucu. Ngaphezu kwalokho, ukulawula amazinga omswakama endaweni ezungezile kungasiza ekuvimbeleni ukuminyana kwegumbi eminyango yengilazi. Amanye amafriji esimanje anengilazi elwa nenkungu ukuze anciphise ukuminyana kwegumbi futhi athuthukise ukubonakala.

Isiphetho

Amafriji aqonde phezulu aneminyango yengilaziziyimishini ebalulekile yamabhizinisi athengisa izinto afuna ukukhombisa imikhiqizo ngenkathi eyigcina imisha futhi ifinyeleleka kumakhasimende. Ngokulandela amathiphu amahle kakhulu okubeka, ukulawula izinga lokushisa, ukugcinwa, ukuhlela, kanye nokusebenza kahle kwamandla, amabhizinisi angakhulisa ukusebenza kahle kwamafriji awo. Lezi zinyathelo ngeke zithuthukise kuphela ulwazi lwamakhasimende kodwa futhi zizosiza ukuthuthukisa ukusetshenziswa kwamandla futhi zinciphise izindleko zokusebenza.

Uma ukhethaifriji eliqondile elinomnyango wengilazi, kubalulekile ukubeka phambili ukusebenza kahle kwamandla, ukubonakala komkhiqizo, kanye nokulungiswa okulula ukuqinisekisa ukuthi umshini ufeza injongo yawo ngempumelelo. Kungakhathaliseki ukuthi unesitolo esikhulu, isitolo esilula, noma ikhefi, ukukhetha ifriji efanele esitolo sakho kuzothuthukisa amakhono akho okuthengisa futhi kuthuthukise ulwazi lokuthenga oluphelele lwamakhasimende.

Ngokutshala imali ekhwalithini ephezulu futhi eyonga amandlaamafriji aqonde phezulu aneminyango yengilazi, ungaqinisekisa ukuthi imikhiqizo yakho igcinwe kahle, ifinyeleleka kalula, futhi iboniswa ngendlela ekhangayo—okuholela ekuthengisweni okwandisiwe kanye nokwaneliseka kwamakhasimende.